Maple Sage Bratwurst - Pork Sausage 560g

This multi-dimensional spin on the classic maple sausage features the addition of pimento de la vera picante (hot-smoked Spanish paprika), nutmeg and onion to provide a meaty, rich bite.

Ingredients & Features
• Whole-muscle pork
• Maple syrup
• Sage
• Hot-smoked Spanish paprika
• Nutmeg & onion
• Gluten free
• No additives or preservatives

Spice Level: Mild - warming but not heavy; ideal morning sausage.

Cooking Instructions: Bake at 325°F, pan-sear or grill until golden brown and internal temp reaches 71°C (160°F).

Serving Suggestions: Pair with scrambled eggs and sautéed mushrooms, or cut into breakfast skillet with roasted potatoes and caramelized shallots.

Pairing Ideas: Maple-infused coffee or apple cider.

Storage: Keep frozen, use within 5 days of thawing.