Landjager - 160g

Traditionally a German smoked sausage this Landjager salami from Fuge Sausage is crafted from Alberta beef chuck and pork fat. Seasoned with a wonderful blend of lemon zest, allspice caraway and black peppercorn this salami is slow cured to develop a rich, citrusy flavor. 

Ingredients and Features
• Whole muscle beef and pork fat
• Lemon zest
• Caraway
• Black pepper
• Naturally gluten free
• No fillers
• Small batch artisan made

Spice Level
Mild with a rich beef and citrus flavour. 

How to Enjoy
Enjoy at room temperature. Ready to slice and serve. Perfect on boards, sandwiches or as part of antipasto.

Serving Suggestions
• Pair with smoked gouda or sharp cheddar
• Add to rustic sandwiches with chimichurri and olive oil
• Serve with pickles or dried fruit
• Include in antipasto platters with artichokes and roasted peppers
• Enjoy with crusty bread and red wine

Storage
Keep refrigerated.