Cacciatore - 160 g

This classic Cacciatore from Fuge Sausage is crafted with whole muscle pork, garlic, black pepper and traditional Italian herbs. Slow curing creates a deep savoury flavour with gentle aromatic warmth. Firm yet tender, this small format salami is perfect for snacking, boards or adding richness to simple meals. A true Italian style staple made in small batches using clean gluten free ingredients.

Ingredients and Features
• Whole muscle pork
• Garlic
• Black pepper
• Italian herbs
• Naturally gluten free
• No fillers
• No preservatives
• Small batch artisan made

Spice Level
Mild with savoury aromatic depth.

How to Enjoy
Ready to slice and serve. Ideal for boards, sandwiches and rustic antipasto plates.

Serving Suggestions
• Enjoy with provolone, olives and marinated vegetables
• Add to crusty bread with roasted peppers and basil
• Serve with fresh fruit like grapes or figs
• Include on charcuterie boards with honey and nuts
• Slice into pasta dishes for extra savoury flavour

Storage
Refrigerate after opening and enjoy within three to four days. Freeze for longer storage.